Kidneys are organs in the body that are responsible for filtering waste products. These organs usually wear out with age, and this is the main reason why middle-aged and elderly people are more prone to kidney problems.
In addition, Kidney patients also suffer from several long-term diseases such as diabetes and high blood sugar levels. Kidney failure occurs when one or both kidneys stop working completely. This creates a dangerous situation as waste and unwanted fluids can build up in the body and require immediate ayurvedic treatment for kidney disease as this is a natural and organic treatment using herbal ingredients.
Causes of Kidney Disease
There are many reasons that can cause acute kidney failure in people. Some of the most common causes include hypovolemia, known as blood loss, dehydration from fluid loss, poor fluid intake, long-term medication, abnormal blood flow, and a family history of bladder disease and infections. These causes can eventually lead to kidney failure.
Signs and Symptoms of Kidney Disease
Initially, kidney disease should not cause any symptoms or signs. When kidney function is impaired, symptoms occur due to the inability to regulate water and electrolyte balance, remove waste products from the body, and increase red blood cell production. If undetected or untreated, the following symptoms can be life-threatening. Some of the most common signs a person may face when they have chronic kidney disease are-
- Lethargy.
- Fatigue.
- Nausea and vomiting.
- Loss of appetite.
- Weakness due to anemia.
- Swollen ankles, hands, feet, and face.
- Metabolic Acidosis.
- Increased levels of urea in the blood.
- Unusual weight loss or gain.
Diet Plan for Kidney Patients
Diet is an important aspect for people with impaired kidney function. The kidneys are unable to remove excess water, salt, and potassium from the blood during this condition. Therefore, it is important to pay attention to the foods you eat, such as-
- Potassium-rich foods such as apricots, bananas, yogurt, spinach, and avocados should be avoided.
- Foods high in phosphorus such as milk, cheese, oysters, beans, nuts, seeds, and lentils should be limited to safer amounts.
- Fresh vegetables and fruits should be included in your daily diet.
- Alcohol, caffeine, carbonated drinks, and orange juice should be avoided.
Mango for Kidney Patients
Yes, mango is good for kidney patients. Mango is one of the most popular fruits in India, comes in different varieties, and is consumed in various forms like juices, preservatives, pickles, etc.
Mango is a natural antioxidant and boosts immunity, enabling a person to fight kidney damage. It is a natural source of diuretics that can help lower blood pressure.
Mango is very low in oxalate. It acts as the best kidney treatment in ayurveda. A whole mango has only 1 mg of oxalate. So mango is a good choice for kidney stone patients.
Precautions When Eating Mangoes for Kidney Patients
High in Sugar– Mangoes are high in sugar. Each ripe mango has about 23 grams of sugar, most of which is fructose. Fructose can only be metabolized by the liver, putting kidney patients with diabetes at risk.
Processed mangoes– It is very important for kidney patients to be careful about where they buy their mangoes, as in some places mangoes are artificially ripened using chemicals like calcium carbide which can be harmful to the kidneys of CKD patients.
Ayurvedic Treatment for Kidney Disease
Many people choose dialysis or hemodialysis when the disease has progressed at an advanced stage. When the kidneys stop working completely, one should opt for a kidney transplant. However, these two treatments cannot completely cure kidney disease.
Ayurveda, on the other hand, has proven to be very successful in treating kidney disease. One of the best Ayurvedic hospitals for kidney disease is Karma Ayurveda. It was founded in 1937 and has been treating kidney and liver patients. The clinic is run by one of the Ayurveda experts, Dr. Puneet. He has cured many patients through his medical expertise and Ayurvedic medicines.
The Ayurvedic medicine for kidney disease is Lekhniya Guggul Ayurvedic Tablets. These tablets are good enough to treat all types of kidney disease effectively and are made up of natural herbs and are free of any side effects. A complete natural treatment for kidneys.
Conclusion
Mangoes are healthy and can play a protective role in preventing kidney disease due to their antimicrobial and antioxidant properties. These are best used in Ayurveda treatment for CKD.
Mangoes have various health benefits, but if eaten in excess they can be harmful for CKD patients. Thus, patients should talk to an ayurvedic doctor before including mangoes in their diet.
Mangoes can be eaten whole or made into various dishes. However, these should be consumed in limited quantities due to its high sugar content. Mango is necessary for proper digestion and helps the body break down sugar slowly.